This turmeric latte is a great healthy alternative to coffee. It is delicious, warm, cozy, and creamy, and only requires 4 ingredients and 5 minutes!
Now that fall is finally here and the cool weather is slowly coming, I feel like having more warm and cozy drinks. And lately, I’ve been obsessed with turmeric latte! I promise it’s the most comforting beverage ever and it tastes SO good!
In addition, this turmeric latte recipe only requires 4 ingredients and it is ready in just 5 minutes, so you can make it even if you’re in a rush. I really hope you like it as much as I do!
How to make a turmeric latte
- Pour the plant milk into a saucepan and cook over high heat until it’s hot, but don’t bring it to a boil.
- Remove from the heat, add all the remaining ingredients, and stir until well combined.
- Serve your turmeric latte immediately.
Turmeric latte ingredients and tips
- Unsweetened plant milk: I used almond milk because it’s my favorite plant milk for this turmeric latte recipe, but you can use other kinds of milk, such as cashew milk, soy milk, rice milk, oat milk, coconut milk, or even hemp milk.
- Turmeric powder.
- Ground cinnamon.
- Maple or agave syrup: feel free to customize your turmeric latte recipe with any other type of sweetener.
- You can serve this turmeric latte for breakfast with some vegan donuts, a vegan French toast, vegan banana pancakes, or even a slice of vegan banana bread or vegan zucchini bread.
- You can also enjoy it as an evening snack with a slice of warm vegan bread or gluten-free bread and some berry compote spread on top.
- I sometimes have it with a couple of vegan peanut butter cookies to make it even cozier.
Turmeric latte benefits
Turmeric is a wonderful spice, so incorporating it into your diet can be a great idea. Among other turmeric latte benefits, you’ll find that it can reduce inflammation, help with digestion, and lower cholesterol levels.
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Did you make this turmeric latte recipe?
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Turmeric Latte
- Prep: 5 mins
- Total: 5 mins
- 2 1x
- Drinks
- Indian
- Vegan
Servings 2 1x
This turmeric latte is a great healthy alternative to coffee. It is delicious, warm, cozy, and creamy, and only requires 4 ingredients and 5 minutes!
Ingredients
- 2 cups unsweetened plant milk (480 ml), I used almond milk
- 1 tsp turmeric powder
- 1/2 tsp ground cinnamon
- 2 tbsp maple or agave syrup
Instructions
- Pour the plant milk into a saucepan and cook over high heat until it’s hot, but don’t bring it to a boil.
- Remove from the heat, add all the remaining ingredients, and stir until well combined. I used a milk frother to get a better texture, but that is optional. You can also blend the hot plant milk with the rest of the ingredients in a blender.
- Serve your turmeric latte immediately. I love to have it for breakfast with some vegan donuts, a vegan French toast, vegan banana pancakes, or even a slice of vegan banana bread or vegan zucchini bread.
- It also makes a great evening snack and you can enjoy it with a slice of warm vegan bread or gluten-free bread and some berry compote spread on top.
- I sometimes have it with a couple of vegan peanut butter cookies to make it even cozier.
- Keep the leftovers in an airtight container in the fridge for 3-4 days. Reheat on the stovetop or the microwave until warm enough.
Notes
- Feel free to customize your turmeric latte with pretty much any sweetener you like.
- I used almond milk because it’s my favorite plant milk for this turmeric latte recipe, but you can use other kinds of milk, such as cashew milk, soy milk, rice milk, oat milk, coconut milk, or even hemp milk.
- If you use sweetened plant milk, omit the maple or agave syrup.
- Turmeric is a wonderful spice, so incorporating it into your diet can be a great idea. Among other turmeric latte benefits, you’ll find that it can reduce inflammation, help with digestion, and lower cholesterol levels.
Nutrition
- Serving Size: 1/2 of the recipe
- Calories: 183
- Sugar: 12 g
- Sodium: 340 mg
- Fat: 8.9 g
- Carbohydrates: 22.1 g
- Fiber: 3 g
- Protein: 2.6 g
Update Notes: This post was originally published in September of 2016, but was republished with new photos, step-by-step instructions, and tips in September of 2021.
I just made it. It was super tasty and so simple. I love it, 5 stars!
So glad you liked it 🙂 Have a nice day!
Awesome. Been wanting to make this since I was diagnosed with RA. I bought fresh spice. Had not been a tumeric fan but the fresh spice was totally different from what I had bought at the super market. Used my oat milk and my Nespresso frother which was great for not only getting the spice mixed but for heating and frothing. I absolutely loved it! Will be drinking it every day and may try different milks. Thank you for this recipe. I have already shared it with friends.
★★★★★
Sounds so good 🙂 I’m glad you liked it!
Delicious made it with Oatmilk and was not disappointed.
★★★★★
I forgot to add I used a whisk because I don’t have a Crothers and it worked perfectly to break up the cinnamon and turmeric and froth the drink.
I forgot to add I used a whisk because I don’t have a Crothers and it worked perfectly to break up the cinnamon and turmeric and froth the drink.
Hi! Love it with oatmilk 🙂
I tried it and was very pleasantly surprised! I will definiately make this drink again.
Hi Christine! I’m so glad you liked our Turmeric Latte recipe 🙂
Had the best tumeric latte last year in an Oz cafe, been searching for one just as delicious and I’ve finally found one! Highly recommend using a milk frother if you have one.
★★★★★
Thanks for your kind words 🙂 Have a nice day!
I’m trying it now ! I’m surprised I have the ingredients because I need to go grocery shopping but the only thing I substituted was ginger for the turmeric ! I’m thinking it will be great ! Let’s see
Hi! Was it great? I hope so 🙂
wow so delicious!!!
Thanks!!
Amazing and I love it! I am avoiding caffeine as well.
★★★★★
So glad you liked it Andrea 🙂 Have a nice day!
This was the best turmeric latte recipe i’ve tried- thanks so much!
★★★★★
So glad you liked it! Have a nice day!
Delicious!
★★★★★
Hi Kelly! So glad you liked it 🙂 Have a nice day!