Simple Vegan Chocolate Oatmeal

Simple Vegan Chocolate Oatmeal

I try to make simple recipes in my everyday life, I use just a few ingredients in all my meals and they taste amazing. Cooking can be easy, fun and also healthy and you can make delicious recipes in less than 30 minutes. If you only have 15 minutes to cook your breakfast, this recipe is for you.

You only need 5 ingredients: coconut milk, water, rolled oats, unsweetened cocoa powder and coconut sugar. Add your favorite toppings (I added chopped strawberries, chocolate chips and shredded coconut) and you have your oatmeal ready.

I mixed coconut milk with water to reduce the amount of fat in the recipe, but you can use other plant milk or just water. Homemade plant milks taste better, are healthier and super easy to make. I usually use oat milk because is low in fat, but there are so many delicious plant milk you can make at home. You can find the oat milk recipe in our 10 Easy Vegan Recipes FREE E-Cookbook.

Simple Vegan Chocolate Oatmeal

I used coconut sugar, but there are so many sweeteners you can use: agave or maple syrup, cane sugar, stevia, dates or any other you like. Avoid refined sweeteners, like white sugar, they’re so unhealthy and taste worse. I added 8 tablespoons of coconut sugar for 2 servings, if this amount of sugar is too much for you, feel free to add less, besides you can try the oatmeal and add more if you want…. 

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Buffalo Tofu Wings

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Chocolate Peanut Butter Smoothie Bowl

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Vegan Spanish Tofu Scramble with Potatoes and Chorizo

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If you’re vegan, you don’t have to miss eggs, there are so many vegan recipes you can make and you won’t notice any difference. This vegan Spanish tofu scramble with potatoes and chorizo tastes like the traditional recipe, has less fat and is cholesterol-free. All countries have their own particular customs and habits and Spain is no… 

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15 Minute Simple Vegan Miso Soup

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This 15 minute simple vegan miso soup is one of my favorite dinner recipes, it’s quick, easy, cheap and I LOVE how it tastes. Everyone can make it, even those who doesn’t cook. If you’re a celiac or trying to avoid gluten, use rice noodles, gluten free pasta or rice instead of the wheat noodles, or just remove the… 

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Simple Vegan Spanish Rice with Chorizo

Simple Vegan Spanish Rice with Chorizo

I’ve seen a lot of chorizo paella recipes on Pinterest, but you won’t find this kind of paella if you come to Spain because paella is not made with chorizo. We use this ingredient to make other delicious recipes like rice with chorizo (arroz con chorizo in Spanish) or a Spanish chorizo scramble I’ll share soon. Vegan chorizo… 

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15 Vegan Valentine's Day Recipes

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If you’re looking for healthy ways to satisfy your sweet tooth, you should keep reading. These 15 vegan Valentine’s Day recipes taste amazing, are easy to make and have less calories and fat because they’re dairy and egg free. The ingredients are really easy to get and you’ll find also some alternatives just in case you can’t find… 

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I eat pasta at least once or twice a week because it’s a delicious and satisfying food and you can make so many pasta recipes in 15 or 20 minutes, like this simple vegan Piquillo pepper pasta. I use gluten-free pasta made with corn and rice flour because is the only gluten-free pasta I can get… 

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Simple Vegan Fried Rice

Simple Vegan Fried Rice

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Red Verde, Sevilla (Spain)

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