Can I use your recipe/image?
Images – Yes. Thanks for sharing! You can share a photo per recipe including the source and a link to the original recipe post on our blog for each photo you share. If you make an adaptation of one of our recipes, don’t use our photos for that adaptation. Don’t use our photos to promote one of your recipes. We don’t send photos in different resolutions than the ones in the blog.
Recipes (Copy or republish) – No. We don’t allow our recipes to be republished. If you copy and paste our recipe, it affects negatively Simple Vegan Blog (and you too) in search results.
Recipes (Inspiring or adaptations) – Yes. You can be inspired by our recipes. It means rewriting the entire recipe and post with your own words and not using the same ingredients. If your recipe was inspired by one of ours, please credit with a link back to the original post.
Don’t use our content and charge others for its use. Don’t use our photos to promote nor sell your products.
If you want to see some example or read more, check this page.
I like your photos, could I buy a few to use on my web or business?
If you’re interested in our photos, email alberto (at) simpleveganblog (dot) com.
We can work with you to create new images on request for you too.
I have a business and I’d like you to place an ad of my product on simpleveganblog.com, what can I do?
If the product is vegan and related to our blog’s topic, you can email alberto (at) simpleveganblog (dot) com.
Do you accept sponsored posts?
If you want us to make a sponsored post about your product we can do it as long as it align with our values, with the blog topic and can be useful to our readers. The product should be vegan.
Can I send you my product in exchange for a post?
Our posts take a considerable amount of time to create so we do not accept products in exchange for coverage. If you’d like to become a sponsor, see above.
Do you accept guest posts?
No, we prefer to write our own posts.
What is your affiliate policy?
We recommend products we’ve used and we trust. We love these products and find them useful.
Some of the links to the products and services we have at Simple Vegan Blog are affiliate links, it means that if you purchase through these links, we’ll earn a commission (it doesn’t rise the price). We use what we get from these commissions to enhance and maintain Simple Vegan Blog.
We are not interested in unsolicited affiliate programs.
What camera do you use?
We use a Nikon D3100 with a50mm Lens, if you want to know more, you can see our resources page.
Who did the design of your webpage?
The theme we us at simpleveganblog.com is Foodie, using the Genesis framework as the base. If you’re interested, we have more information on our resources page.
I’ like to start my own food blog, do you have some advice?
Go to our page How to start a food blog and you’ll see it’s really easy!
What is your comment policy?
Every comment is welcome, we love you to participate. We love positive criticism, but if we consider a comment offensive or off topic it will be erased.
What can I do if I don’t want to miss any of your recipes?
The easier way is to subscribe by email to receive every new post right in your email inbox, in addition you’ll receive a free ecookbook (more information here). You can also follow us in Feedly, Bloglovin or the social media. All of them free and simple to use.
Do you use social media?
Yep! We have a Facebook page and a Google Plus page of Simple Vegan Blog and you can find us on Twitter, Pinterest, Instagram, Tumblr and Google Plus.
Where do you get the recipes?
We get the inspiration for our recipes from our families, restaurants, books and other blogs.
What is your background in food or nutrition?
We have no culinary nor nutritional training, all we know is from books we’ve read. We try to follow a healthy balanced diet (with some occasional treat, of course!), because of it we like to know what we eat and learn about food and nutrition.
I made your recipe but it didn’t work, why?
Maybe the ingredients aren’t exactly the same, furthermore baking times vary depending of each oven, the weather and the humidity. If you have any doubt, please leave a comment in the recipe’s post so we can help others too.
What’s your favorite recipe?
Iosune’s favorite recipes are Vegan Oreo ice cream and Vegan gluten free Spanish omelette and I love Vegan gluten free brownies and Chinese fried rice.
Do you follow any diet?
We are vegan or strict vegetarian (we don’t eat meat, fish, dairy, eggs nor honey).
Why do you eat like that?
Initially, we were interested in a plant-based diet because of its health benefits, but we found out how the animals are abused by the industry and it’s one more motivation to follow this lifestyle.
I have a question which isn’t on this page.
You can email alberto (at) simpleveganblog (dot) com
Thanks for asking!