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Home > Recipes > Desserts

How To Make Chia Seed Jam

Iosune with a glass of juice.
Updated: Feb 10, 2026 by Iosune Robles · This post may contain affiliate links
4.92 from 12 votes
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Our tutorial will show you how to make chia seed jam at home. It requires 10 minutes and 5 ingredients. Feel free to use any fresh or frozen fruit or any sweetener you have on hand.

How To Make Chia Seed Jam - Our tutorial will show you how to make chia seed jam at home. It requires 10 minutes and 5 ingredients. Feel free to use any fresh or frozen fruit or any sweetener you have on hand. #vegan #glutenfree #simpleveganblog

Most store-bought jams are full of refined sugar and other nasty ingredients, and those that are healthy and made with natural ingredients are usually expensive, so I prefer to make chia jam at home.

I'm in love with this ridiculously easy recipe and it just requires 5 ingredients! Besides, by using the gelling power of chia seeds we can transform 2 cups of fresh or frozen fruit into a delicious jam in just 10 minutes. Traditional jams contain an amount of sugar, but not this one.

How To Make Chia Seed Jam - Our tutorial will show you how to make chia seed jam at home. It requires 10 minutes and 5 ingredients. Feel free to use any fresh or frozen fruit or any sweetener you have on hand. #vegan #glutenfree #simpleveganblog

You can use any fresh or frozen juicy fruit (depending on what's in season or the fruit you have on hand) and also any sweetener, although my favorite combo is raspberries/blueberries + maple syrup.

We've been enjoying this jam with our gluten-free bread and some homemade peanut butter, but you can use it as any other jam to make all kinds of recipes.

How To Make Chia Seed Jam - Our tutorial will show you how to make chia seed jam at home. It requires 10 minutes and 5 ingredients. Feel free to use any fresh or frozen fruit or any sweetener you have on hand. #vegan #glutenfree #simpleveganblog

LOOKING FOR MORE CHIA RECIPES?

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Did you make this recipe? Please leave a comment below, share it, rate it or tag a picture @simpleveganblog on Instagram and hashtag it #simpleveganblog. We'd love to see what you cook!

How To Make Chia Seed Jam - Our tutorial will show you how to make chia seed jam at home. It requires 10 minutes and 5 ingredients. Feel free to use any fresh or frozen fruit or any sweetener you have on hand. #vegan #glutenfree #simpleveganblog
How To Make Chia Seed Jam - Our tutorial will show you how to make chia seed jam at home. It requires 10 minutes and 5 ingredients. Feel free to use any fresh or frozen fruit or any sweetener you have on hand. #vegan #glutenfree #simpleveganblog
4.92 from 12 votes

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How To Make Chia Seed Jam

Our tutorial will show you how to make chia seed jam at home. It requires 10 minutes and 5 ingredients. Feel free to use any fresh or frozen fruit or any sweetener you have on hand.
Prep: 5 minutes mins
Cook: 5 minutes mins
Total: 10 minutes mins
Servings: 1 cup (240 ml)
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Ingredients 
 

  • 2 cups fresh raspberries, or any other fresh or frozen fruit
  • 1 tablespoon water
  • 1 tablespoon lemon juice
  • 3 tablespoon chia seeds
  • 3 tablespoon maple or agave syrup

Instructions 

  • Add raspberries and water to a saucepan and cook over medium-hight heat for about 2 minutes, stirring occasionally.
  • Use a fork or potato masher to mash the raspberries to your desired consistency.
  • Add lemon juice, chia seeds and syrup. Stir and cook for 2 to 3 minutes. Then taste and add more syrup if needed.
  • Remove from heat and let cool for 5 minutes (it will thicken considerably as it cools).
  • Stir the jam one more time and serve immediately, or keep it in a sealed container in the fridge for up to 1 week.

Notes

  • Feel free to use any sweetener you have on hand.

Nutrition

Serving: 1tablespoon | Calories: 27kcal | Carbohydrates: 5.2g | Protein: 0.5g | Fat: 0.7g | Saturated Fat: 0.1g | Sodium: 1mg | Fiber: 1.7g | Sugar: 2.9g
Did you try this recipe?Leave a comment below and let me know how it turned out!
Course: Breakfast, Dessert
Cuisine: American
Author: Iosune Robles

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Iosune with a glass of juice.

About Iosune

Hi, I’m Iosune! I’m a food lover, home cook, recipe creator, and co-founder of Simple Vegan Blog, which I started in 2014 to show how easy and delicious vegan cooking can be.

More about me

Comments

  1. Traay says

    September 09, 2022 at 5:22 pm

    5 stars
    Absolutely delicious fruit jam! So easy to make! Delicious on mini crunchy toast! Thanks for the inspiration and recipe Losune! : ) I followed you on Instagram as well! ; )

    Reply
    • Iosune Robles says

      September 14, 2022 at 9:43 am

      Hi Traay! Thanks for your kind comment 🙂

      Reply
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We’re Iosune and Alberto, the couple behind Simple Vegan Blog. Since 2014, we’ve been sharing easy, flavorful vegan recipes anyone can make.

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