Simple Vegan Blog

  • Recipes
  • Start Here
  • About
  • Subscribe
menu icon
go to homepage
  • Recipes
  • Start Here
  • About
  • Subscribe
subscribe
search icon
Homepage link
  • Recipes
  • Start Here
  • About
  • Subscribe
×
Home > Recipes > Drinks

White Sangria

Iosune with a glass of juice.
Updated: Oct 29, 2025 by Iosune Robles · This post may contain affiliate links
5 from 1 vote
Pin Recipe Jump to Recipe
A picture of a glass with fresh fruit, ice cubes and white sangria with

White sangria is a sweet and refreshing version of traditional sangria. It's made in 15 minutes with 9 ingredients and it's perfect for the hot summer days!

A picture of a glass with homemade white sangria

White sangria is refreshing, easy to make, and fruity. It will make all your hot summer days be something else, as it's an original and delicious beverage. It is a perfect drink to serve during dinner with friends.

To make this sangria I used fresh fruit like oranges and strawberries, but you could also change it and use any other kind of fruit. Besides, this recipe will work with plenty of different ingredients, so go ahead and get creative!

Sangria is actually a quite sweet drink, so I added some brown sugar to it. However, if you don't eat sugar you could substitute it for any other kind of sweetener, even a liquid one.

This white sangria is tasty, easy to make, and requires only 9 simple ingredients. To make it you just need 15 minutes of your time, a pitcher, and some alcohol, and remember to serve it nice and cool!

How to make white sangria - Step by step

Step by step photos of how to make white sangria
  • Put the white wine, orange juice, Cointreau, lemon juice, and sugar into a pitcher (photo 1) and mix until well combined (photo 2).
  • Incorporate the cinnamon sticks and the fruit (photo 3) and stir again (photo 4).
  • It's best to let it marinate for at least 30 minutes before serving, but you can serve immediately as well.

Pro tips

  • You should keep all the ingredients (specially the liquid ones) in the fridge so they're cold before making the sangria.
  • Feel free to water it down by adding some sparkling water or even more juice.
  • It would be best to use seasonal fruit, although you can also use the fruits you have on hand.
  • Cointreau is optional.
  • Sugar can be replaced by any other sweetener.
A close shot of a glass with white sangria and ice cubes

Can I make white sangria with different alcohols?

White wine is the essential ingredient to make white sangria, but Cointreau is optional. If you want to replace the brandy for a different kind of alcohol, feel free to use rum, whiskey, or vodka.

When to serve white sangria

This refreshing drink is perfect for the hot summer evenings. Its fruity flavor and sweetness make it suitable for a Saturday dinner with friends, a late lunch, or any other kind of social event. Serve it cool and everyone will love it!

What foods can I serve with white sangria?

Sangria works well with plenty of different foods! It goes with appetizers or even with dishes like vegan pasta salad.

Looking for more refreshing drinks?

  • Simple Spanish Sangria
  • Margarita
  • Aguas Frescas
  • Watermelon Mint Lemonade
A picture of a glass with fresh fruit, ice cubes and white sangria

Did you make this white sangria recipe?

Please leave a comment below, share it or rate it. You can also FOLLOW ME on FACEBOOK, INSTAGRAM, and PINTEREST. I'd love to see what you cook!

A square picture of a glass with homemade white sangria
5 from 1 vote

Love it? Rate it!

White Sangria

White sangria is a sweet and refreshing version of traditional sangria. It's made in 15 minutes with 9 ingredients and it's perfect for the hot summer days!
Prep: 15 minutes mins
Total: 15 minutes mins
Servings: 8
PRINT PIN COMMENT


Ingredients 
 

  • 3 cups white wine
  • ½ cup orange juice
  • 2 tablespoon Cointreau or brandy, optional
  • 1 tablespoon lemon juice
  • ½ cup sugar, I used brown sugar
  • 2 cinnamon sticks
  • 1 orange, sliced
  • 1 lemon, sliced
  • 1 cup strawberries, chopped

Instructions 

  • Put the white wine, orange juice, Cointreau, lemon juice, and sugar in a pitcher and mix until well combined.
  • Incorporate the cinnamon sticks and the fruit and stir again.
  • It's best to let it marinate for at least 30 minutes before serving, but you can serve immediately as well.

Notes

  • You should keep all the ingredients (specially the liquid ones) in the fridge so they're cold before making the sangria.
  • Feel free to water it down by adding some sparkling water or more juice.
  • It would be best to use seasonal fruit, although you can also use the fruits you have on hand.
  • Cointreau is optional, so feel free to use rum, whiskey, or vodka instead.
  • Sugar can be replaced by any other sweetener.

Nutrition

Serving: 1serving | Calories: 146kcal | Carbohydrates: 17.7g | Protein: 0.6g | Fat: 0.2g | Sodium: 8mg | Fiber: 1.2g | Sugar: 14.2g
Tried this recipe?Leave a comment below and let me know how it was!
Course: Drinks
Cuisine: Spanish
Author: Iosune Robles

More Vegan Drink Recipes

  • Silken tofu smoothie in a jar with toppings and ingredients arranged around it.
    Silken Tofu Smoothie
  • Photo of some vegan Baileys being poured into a glass
    Vegan Baileys
  • Vegan ice cream in a glass topped with various toppings and a straw.
    Easy Vegan Milkshake
  • Photo of a glass cup of turmeric latte with a honey spoon
    Turmeric Latte
Iosune with a glass of juice.

About Iosune

Hi, I’m Iosune! I’m a food lover, home cook, recipe creator, and co-founder of Simple Vegan Blog, which I started in 2014 to show how easy and delicious vegan cooking can be.

More about me
5 from 1 vote (1 rating without comment)

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating





Iosune and Alberto.

Welcome!

We’re Iosune and Alberto, the couple behind Simple Vegan Blog. Since 2014, we’ve been sharing easy, flavorful vegan recipes anyone can make.

More about us

Most Popular Recipes

  • Photo of a bowl of general tso's tofu served over some rice
    General Tso's Tofu
  • Picture of a dish with homemade vegan jambalaya topped with chopped parsley
    Vegan Jambalaya
  • Photo of a bowl of vegan vegetable soup
    Vegan Vegetable Soup
  • A bowl with tofu stir fry garnished with some sesame seeds.
    Easy Tofu Stir Fry
  • Photo of a plate of sweet and sour tofu
    Sweet and Sour Tofu
  • A bowl with vegan tofu ricotta cheese and some bread slices around.
    Vegan Tofu Ricotta Cheese (4 Ingredients)

Vegan Winter Recipes

  • Two bowls of vegan chicken noodle soup garnished with parsley, surrounded by ingredients.
    Vegan Chicken Noodle Soup
  • Vegan beef stew served in a bowl with bread and parsley around it.
    Vegan Beef Stew
  • Spoon taking vegan broccoli cheddar soup from a bowl.
    Vegan Broccoli Cheddar Soup
  • Sliced vegan meatloaf against a white backdrop.
    Vegan Meatloaf
  • Photo of a plate of vegan stuffed shells
    Vegan Stuffed Shells
  • Sliced vegan banana bread on marble.
    Vegan Banana Bread

Footer

↑ Back to top • Recipes • About • Contact

© 2025 Simple Vegan Blog. All rights reserved. Privacy Policy • Terms & Conditions • Affiliate Disclosure

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required

Recipe Ratings without Comment

Something went wrong. Please try again.