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    Home > Recipes > Uncategorized

    Detox Juice

    Published: Jun 7, 2016 · Modified: Feb 10, 2023 by Iosune · This post may contain affiliate links · 8 Comments

    Jump to Recipe

    Detox juice - This detox juice is so good! I usually drink it first thing in the morning, especially if I feel bloated or I've eaten too much.

    We're back in Spain!  ? There are so many things we're going to miss from Germany, but the sun and the warm weather are totally worth it. Life is good and we feel blessed with our lifestyle, so we can't complain!

    Detox juice - This detox juice is so good! I usually drink it first thing in the morning, especially if I feel bloated or I've eaten too much.

    I've missed my juicer so much, so I'm going to make lots of juices in the next months, yay! Summer is my favorite time of the year to eat (or drink) fruit because it's so high in water, refreshing and if it's ripe, tastes amazing!

    This detox juice is soooo good and you only need about 5 minutes to make it. I usually drink it first thing in the morning, especially if I feel bloated or I've eaten too much, but I love it so much I could drink it anytime!

    Detox juice - This detox juice is so good! I usually drink it first thing in the morning, especially if I feel bloated or I've eaten too much.

    Tips:

    • If the cucumbers and the carrots are not organic, you should peel them.
    • Use ground ginger if you want, although you should add it gently because it has a strong flavor.
    • Feel free to use your favorite fresh fruits and veggies.

    Detox juice - This detox juice is so good! I usually drink it first thing in the morning, especially if I feel bloated or I've eaten too much.

    Detox juice - This detox juice is so good! I usually drink it first thing in the morning, especially if I feel bloated or I've eaten too much.

    Detox Juice

    This detox juice is so good! I usually drink it first thing in the morning, especially if I feel bloated or I've eaten too much.
    5 from 2 votes
    PRINT PIN RATE
    Course: Drink
    Cuisine: American
    Diet: Vegan
    Total Time: 5 minutes
    Servings: 3 cups (720 ml)
    Author: Iosune


    Ingredients 

    US Customary - Metric
    • 2 oranges
    • 2 cucumbers
    • 2 carrots
    • 2 celery sticks
    • 1-inch piece of ginger root
    Prevent your screen from going dark

    Instructions

    • Peel and chop the ingredients.
    • Put everything through the juicer.
    • Strain the juice for a better texture (optional).

    Nutrition

    Serving: 1cup (240) | Calories: 84kcal | Carbohydrates: 19g | Protein: 2g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 34mg | Potassium: 577mg | Fiber: 5g | Sugar: 13g | Vitamin A: 7146IU | Vitamin C: 55mg | Calcium: 78mg | Iron: 1mg

    DID YOU MAKE THIS RECIPE?

    Please leave a comment below or tag a picture #simpleveganblog. We’d love to see what you cook!

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    Reader Interactions

    Comments

    1. Leah says

      December 10, 2020 at 1:53 pm

      This sounds great I am going to try this .

      Reply
      • Iosune Robles says

        December 14, 2020 at 11:12 am

        Hope you like it! Have a nice day 🙂

        Reply
    2. Roni Diabate says

      July 31, 2020 at 1:16 pm

      5 stars
      I made it, it was delish, thanks

      Reply
      • Iosune Robles says

        August 10, 2020 at 4:58 pm

        Hi Roni! So glad you liked it 🙂 Have a nice day!

        Reply
    3. Aspen says

      March 30, 2020 at 2:52 am

      Is there any way I can make this without a juicer? I don’t own one and it sounds delicious and could be really helpful in my morning routine. Thanks!

      Reply
      • Iosune says

        April 01, 2020 at 4:29 pm

        Hi Aspen! Yes, you can use a blender instead: https://simpleveganblog.com/how-to-make-juice-with-a-blender/ 🙂

        Reply
    4. Cheryl says

      June 07, 2016 at 8:06 pm

      If ground ginger is used, how much?

      Reply
      • Iosune says

        June 14, 2016 at 6:10 pm

        Hi Cheryl! It depends on you, I would add 1/4 to 1/2 tsp, but you should add it gently 🙂

        Reply

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    Hi, I'm Iosune! Welcome to Simple Vegan Blog. Here you’ll find nutritious and delicious vegan recipes that will help you stay healthy and happy.

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