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Tropical Fruit Salad. - This tropical fruit salad is a delicious, simple and healthy recipe, made with fresh fruit, lime or lemon juice and maple or agave syrup. #vegan #glutenfree #simpleveganblog
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5 from 1 vote

Tropical Fruit Salad

This tropical fruit salad is a delicious, simple and healthy recipe, made with fresh fruit, lime or lemon juice and maple or agave syrup.
Prep Time10 minutes
Total Time10 minutes
Course: Salad
Cuisine: American
Diet: Vegan
Servings: 2
Calories: 154kcal
Author: Iosune Robles

Ingredients

  • 12 strawberries
  • 2 kiwis
  • ½ dragon fruit see notes
  • ½ mango
  • 1 tablespoon lime or lemon juice
  • 2 teaspoon maple or agave syrup optional

Instructions

  • Peel and chop the fruits. Then add them to a large mixing bowl.
  • Add the lime or lemon juice and the maple or agave syrup. Stir until well combined.
  • Best when fresh, keep leftovers in a sealed container in the fridge for 1 to 2 days.

Notes

  • If you can't find dragon fruit, feel free to use 2 kiwis or ½ mango instead. It has a similar texture to kiwi, but it's sweeter.
  • Use any fruits you like or have on hand.
  • Any sweetener is okay, although I prefer to use a liquid one for this recipe.

Nutrition

Serving: 1serving | Calories: 154kcal | Carbohydrates: 37.5g | Protein: 2.3g | Fat: 1g | Saturated Fat: 0.1g | Sodium: 6mg | Fiber: 5.1g | Sugar: 27.9g
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