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Square photo of a glass jar of pumpkin pie spice
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5 from 1 vote

How To Make Pumpkin Pie Spice

Pumpkin pie spice, super flavorful, affordable, and easy to prepare. To make it you only need 5 ingredients and just 5 minutes!
Prep Time5 minutes
Total Time5 minutes
Course: How to, Vegan Thanksgiving
Cuisine: American
Diet: Vegan
Servings: 6 tablespoon
Calories: 16kcal
Author: Iosune Robles

Ingredients

  • 3 tablespoon ground cinnamon
  • 2 teaspoon ground nutmeg
  • 2 teaspoon ground ginger
  • 1 and ½ teaspoon ground cloves
  • 1 and ½ teaspoon allspice

Instructions

  • Add all the spices to a bowl and mix until well combined.
  • You can store it in a sealed container at room temperature for several months.

Notes

  • Allspice is also known as Jamaica pimenta. If you can’t find it, just omit this ingredient.
  • I used a powerful blender to grind the cloves and the allspice or Jamaica pimenta.

Nutrition

Serving: 1tablespoon | Calories: 16kcal | Carbohydrates: 4g | Protein: 0.3g | Fat: 0.5g | Saturated Fat: 0.2g | Sodium: 2mg | Fiber: 2.2g | Sugar: 0.3g
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