Zucchini noodles with vegetables. I've never cooked zoodles before. I know raw zucchini is more nutritious, but I'm in love with this delicious recipe!
* I rehydrated the sun dried tomatoes in a bowl with warm or hot water for at least 20 minutes or until they’re soft. I keep them in an airtight container for a few days. If you’re really busy, use store bought sun dried tomatoes in olive oil and drain the oil to make this recipe. We also show you how to rehydrate sun dried tomatoes in olive oil and herbs in our FREE eCoobook!
Keywords: zucchini noodles with vegetables, how to cook zucchini noodles, zucchini pasta recipe
Find it online: https://simpleveganblog.com/zucchini-noodles-with-vegetables/