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Vegan Gluten Free Chocolate Waffles

  • Author: Simple Vegan Blog
  • Prep Time: 5 mins
  • Cook Time: 35 mins
  • Total Time: 40 minutes
  • Yield: 5-6
  • Category: Gluten Free, Breakfast, Dessert
  • Cuisine: Vegan, American-Inspired

These vegan gluten free chocolate waffles are great to start your morning enjoying a delicious, super healthy, nutritious meal.

Vegan gluten-free chocolate waffles - These vegan gluten free chocolate waffles are great to start your morning enjoying a delicious, super healthy, nutritious meal.
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Ingredients

  • 3 cups rolled oats (360 g)
  • 1 cup plant milk of your choice (250 ml)
  • 4 tbsp unsweetened cocoa powder
  • 4 tbsp agave or maple syrup

Instructions

  1. Preheat the waffle maker.
  2. Place all the ingredients in a blender and blend until smooth.
  3. Once the waffle maker is ready, you can generously coat with non-stick spray or some oil (extra virgin olive oil and coconut oil are my favorite ones). I don’t do this, but it’s up to you.
  4. Pour the batter into the waffle maker and cook according to manufacturer’s instructions. My waffles were ready in 7 minutes.
  5. Serve with your favorite toppings. I added a sliced banana, cacao nibs and more syrup.