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Simple Vegan Chocolate Pudding

Simple Vegan Chocolate Pudding

Servings 2 1x

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If you’re busy and looking for a quick and easy dessert, this simple vegan chocolate pudding is for you! It’s ready in less than 5 minutes.



  1. Blend all the ingredients in a food processor or a blender until smooth.
  2. Divide between 2 serving glasses. I recommend you to chill the pudding for at least 2 hours or overnight, but it’s optional.
  3. Before serving, add the coconut whipped cream and the caramel syrup (or your favorite toppings).


Recipe adapted from Danza de Fogones