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Guacamole rice salad recipe | simpleveganblog.com #vegan #glutenfree

Guacamole Rice Salad

  • Author: Simple Vegan Blog
  • Prep: 15 mins
  • Total: 15 mins
  • 2 1x
  • Salad, Side dish
  • Vegan, Mexican

Servings 2 1x

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This guacamole rice salad is perfect to eat on the go. Guacamole is one of my favorite oil-free salad dressings, it’s so healthy and tastes amazing!

Ingredients

  • 1 avocado
  • ½ cup cooked brown rice (65 g)
  • ¼ cup diced tomatoes (50 g)
  • ¼ cup diced red bell peppers (40 g)
  • ¼ cup diced green bell peppers (35 g)
  • 1 handful of leafy greens
  • 1 tbsp finely chopped jalapeños
  • The juice of two limes
  • Fresh cilantro, chopped
  • Sea salt (optional)

Instructions

  1. Cut the avocado in half and remove the seed. Scoop out the avocado from the peel and put in a mixing bowl. Roughly mash the avocado using a fork.
  2. Add the rest of the ingredients and mix.

Nutrition

  • Serving Size: 1/2 of the recipe
  • Calories: 405
  • Sugar: 3.2g
  • Sodium: 23mg
  • Fat: 21.1g
  • Saturated Fat: 4.4g
  • Carbohydrates: 52.1g
  • Fiber: 9.7g
  • Protein: 6.6g