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    Home > Gluten Free

    Chocolate Covered Almond Popsicles

    Published: Aug 19, 2015 · Modified: Nov 14, 2022 by Iosune · This post may contain affiliate links · 10 Comments

    Jump to Recipe

    Chocolate covered almond popsicles | simpleveganblog.com #vegan #glutenfree

    I've been making hundreds of popsicles this summer, they're super refreshing! Unlike ice cream makers, ice pop molds are really affordable and homemade popsicles are much healthier than store-bought, which are full of refined sugar and other nasty ingredients.

    I've always made another kind of popsicle recipes like these 2-ingredient mango coconut popsicles where you only have to blend the ingredients and pour the mixture into the popsicle molds. I'm so happy because chocolate covered pops are also super easy to make and they're so creamy and delicious!

    I shared a photo of these popsicles on Instagram a few days ago and here is the recipe as I promised! I'm doing shoutouts because I've reached 5,000 followers on Instagram (yay!!!). To enter just share one of my photos on Instagram, tag me @simpleveganblog and add the hashtag #simpleveganblog. I'll share my favorite accounts!

    Almond popsicles | simpleveganblog.com #vegan #glutenfree

    Tips:

    • You can use another plant milk, sweetener or nut butter.
    • The almond butter is so creamy and delicious, but it's not necessary.
    • I used coconut oil and dark chocolate to cover the popsicles, but any other non refined oil can work, although I recommend you to avoid oils with a strong flavor like extra virgin olive oil. Oil is optional, you can cover the pops using only dark chocolate.
    • For the mold to easily loosen, rinse with lukewarm water.

    Chocolate covered popsicles | simpleveganblog.com #vegan #glutenfree

    PRODUCTS I USED TO MAKE THIS RECIPE (AFFILIATE LINKS):

    Vitamix 5200 Series Blender

    Popsicle Molds

    Print

    Chocolate Covered Almond Popsicles

    Chocolate covered almond popsicles | simpleveganblog.com #vegan #glutenfree
    Print Recipe

    I've been making hundreds of popsicles this summer, they're super refreshing! These chocolate covered almond popsicles are so creamy and delicious!

    • Author: Simple Vegan Blog
    • Prep Time: 20 mins
    • Total Time: 20 minutes
    • Yield: 7 1x
    • Category: Dessert
    • Cuisine: Vegan, American

    Ingredients

    Scale
    • 2 bananas
    • 1 cup almond milk
    • 1 tbsp maple syrup
    • 4 tbsp almond butter
    • 3 tbsp coconut oil
    • â…“ cup chopped dark chocolate (100 g)

    Instructions

    1. Blend the bananas, almond milk, maple syrup and almond butter in a blender until smooth.
    2. Pour the mixture into the popsicle molds.
    3. Freeze for 35 minutes and gently insert popsicle sticks.
    4. Freeze for about 3 hours or until solid.
    5. Combine coconut oil and dark chocolate in a saucepan over medium heat, stirring constantly, until smooth. Let cool slightly before using.
    6. Remove the popsicles from their molds.
    7. Pour the chocolate coating into a dish plate.
    8. Dip the popsicles into the chocolate coating and add chopped almonds immediately.

    Keywords: chocolate covered almond popsicles, chocolate covered popsicles, almond popsicles

    DID YOU MAKE THIS RECIPE?

    Please leave a comment below or tag a picture #simpleveganblog on Instagram (or any other social network).

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    13.8K shares

    Reader Interactions

    Comments

    1. Omega says

      April 20, 2022 at 11:33 pm

      Is there a reason for the bananas? Is it possible that they be left out??

      Reply
      • Iosune Robles says

        April 22, 2022 at 9:20 am

        Hi! Bananas add sweetness to the recipe 🙂

        Reply
    2. Anita says

      August 02, 2019 at 5:39 am

      My husband and I just started making ice pops. I am going to make these. After dipping the pops in the chocolate, how do you let them dry?

      Reply
      • Iosune says

        August 02, 2019 at 6:12 pm

        Hi Anita! The chocolate solidifies pretty quickly, but you can leave them on a dish or any surface you want 🙂

        Reply
    3. Lillian says

      June 26, 2016 at 7:02 am

      These look s good! Must. Have. Now.

      Reply
      • Iosune says

        July 06, 2016 at 5:53 pm

        Thanks a lot Lillian 😀

        Reply
    4. Lauren says

      August 22, 2015 at 3:19 am

      These look delicious, especially with the chocolate coating. I definitely need to try these before summer is over. 🙂

      Reply
      • Iosune says

        August 23, 2015 at 12:30 pm

        Hi Lauren! I hope you like the popsicles!! 😉

        Reply
    5. Jenn says

      August 21, 2015 at 3:42 pm

      These looks so incredible! Love that you covered them in chocolate! Yum!

      Reply
      • Iosune says

        August 21, 2015 at 6:30 pm

        Thanks a lot Jenn! I'm a chocaholic 😛

        Reply

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