This delicious avocado toast is the perfect breakfast or snack. It’s ready in 5 minutes with just 7 ingredients. Use gluten-free bread if needed.
2 slices of bread, see notes
1 tsp lemon juice
Pinch of sea salt
2 tsp nutritional yeast
1/4 tsp garlic powder
Pinch of red pepper flakes, optional
Toast the slices of bread in the oven or toaster (optional).
Add the avocado and lemon juice to a mixing bowl and mash with a fork. You can also mash the avocado onto your bread, but I prefer to use a bowl.
Divide the mashed avocado evenly among the toasts, and top with a pinch of salt, nutritional yeast (1 tsp per toast), garlic powder (1/8 tsp per toast), and a dash of red pepper flakes (optional). Serve immediately.