fbpx Print
Alcohol free san francisco cocktail popsicles

Alcohol Free San Francisco Cocktail Popsicles

  • Author: Simple Vegan Blog
  • Prep: 10 mins
  • Total: 10 mins
  • 6 1x
  • Dessert
  • Vegan, American

Servings 6 1x

Scale Tap or hover over number to scale servings

These alcohol free San Francisco cocktail popsicles are natural, fresh, healthy, light, fat-free, super easy to make and you can use your favorite juices.

Ingredients

  • 1/4 cup peach juice (65 ml)
  • 1/4 cup lemon juice (65 ml)
  • 1/4 cup pomegranate gooseberry grape juice or any red juice (65 ml)
  • 1/2 cup pineapple juice (125 ml)
  • 1 cup orange juice (250 ml)

Instructions

  1. Make the juices, mix them, pour the mixture in the molds and let the popsicles in the freezer for at least 4 hours.
  2. For the mold to easily loosen, rinse with lukewarm water.

Notes

* If you don’t have popsicle molds, you can use dixie cups and wooden sticks. Pour the mixture into the dixie cups and let stand in the freezer for 30 minutes or 1 hour or until the popsicles start to harden. Introduce the sticks and freeze for 3 hours more.

Nutrition

  • Serving Size: 1 popsicle
  • Calories: 45
  • Sugar: 8.7 g
  • Sodium: 4 mg
  • Fat: 0.2 g
  • Carbohydrates: 10.5 g
  • Protein: 0.4 g