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Vegan cheese

Vegan Cheese - This vegan cheese tastes like real cheese. It's also gluten-free, inexpensive and the ingredients are easy to get. It's a healthy alternative to cheese.

4.7 from 44 reviews

This vegan cheese tastes like real cheese. It’s also gluten-free, inexpensive and the ingredients are easy to get. It’s a healthy alternative to cheese.

Ingredients

Instructions

  1. Chop the potatoes and the carrots and boil or steam them for 20 to 30 minutes or until soft.
  2. Place all the ingredients in a blender and blend until smooth.
  3. Serve with tortilla chips or use the vegan cheese to make mac and cheese, pizza or any other recipe that calls for cheese.
  4. Store the vegan cheese in a sealed container in the fridge for up to 4 days.

Notes

Nutrition